First Taste

Salmon Tikki  $6
Atalntic Salmon Cakes with shallots, ginger, cumin and tomoato chutney

Crab Tikki   $7
Our version of crab cakes with shallots, crushed red pepper and anise

Mussels a la Indique  $7
Prince Edward Island Mussels stewed in its own juices with garlic, shallots, tomato, coconut milk and curry leaves

Calamari Ullarthiyathe      $7
Tossed with shallots, ginger, hot pepper, mustard seeds and tomato

Shrimp Varuval      $7
Cooked with onions, tomatoes, spices, served with rice

Chicken Shashlik    $6
Fenugreek flavored chicken brochettes with onion, tomato and green pepperger, garlic, freshly ground spices and cooked

Tandoori Quail    $7
Marinated in yogurt, ginger, garlic, freshly ground spices and cooked in our clay oven

Paneer Shashlik    $5
A homemade cheese brochette with onion, tomato and green pepper

Mini Oothapam    $5
A mini savory pancake made with ground lentils and rice with your choice of spiced toppings, vegetable/chicken, served with assorted chutneys

Chaat Papri    $6
Flour crisps, potatoes, chic peas mixed with yogurt, cilantro and tamarind chutney

Mini Dosas    $6
Savory crepes with your choice of stuffing: vegetable/chicken, served with assorted chutneys

Bhel Puri    $5
Rice puffs and crisp gram flour noodles tossed with cilantro and tamarind chutney

Vegetable Samosa Chaat    $6
The good old samosa served in our chef's version

Aloo Tikki    $5
Potato patties stuffed with spiced lentils, served with assorted chutneys

Dhokla    $5
Steamed lentil cakes, specialty of Gujarat